Premium Ethiopian Coffee Collection
Discover our carefully curated selection of Grade 1 Ethiopian coffee beans, each with its unique flavor profile and story from the birthplace of coffee.
Our Coffee Selection
Yirgacheffe Light Roast
Known for its bright acidity and delicate floral and citrus notes, with a clean finish.
Choose size
Sidamo Medium Roast
A well-balanced coffee with a wine-like acidity, berry undertones, and a smooth, sweet finish.
Choose size
Harrar Full City Roast
Features a bold, rich body with notes of blueberry, chocolate, and a spicy aroma.
Choose size
Understanding Ethiopian Coffee Regions
Yirgacheffe
Known for its bright acidity and delicate floral notes. This region produces some of the world's most distinctive and sought-after coffee beans.
Sidamo
Offers well-balanced coffee with wine-like acidity and berry undertones. The high altitude and ideal climate create exceptional growing conditions.
Harrar
Features bold, rich body with notes of blueberry and chocolate. This ancient region has been cultivating coffee for over 1,000 years.